Eurovision Song Contest, 13 + 15 May
Let’s celebrate Europe. At least in culinary terms. After more than 37 years, we are once again hosting the Eurovision Song Contest. And we are celebrating it with culinary specialities from all over Europe.
Züri G'schnetzeltes, Tuesday, 29 April
This dish is almost certainly the most popular Zurich dish in Switzerland: Züri G'schnetzeltes. Throughout the year, we celebrate different dishes from different cantons.
Wish a dish
Have you been wishing for your favourite dish for a long time? Then request it here with us. Send us your menu request (perhaps directly with a recipe). Click on the plus sign for your favourite dish.
Wish a dish
Send us your favourite recipe or desired dish here. We will check the recipe request and if everything fits, we will cook it for you in the next few weeks. Keep an eye out on the menu plan.
Paradise Tuesday
Every 1st Tuesday of the month we give the animals a day of and explore the vegetarian / vegan paradise where we encounter exotic spices, dewy ingredients and a beguiling array of flavors. Our dishes are that delicious, that you won't miss the meat - promise!
Cooking Classes
Whether it's healthy Mediterranean cuisine, no-foodwaste menus or dinner with friends: learn all the tips and tricks for preparing different menus from our professional chefs.
Cooking Classes
every Wednesday, for 6-12 people
Send us an e-mail to: catering.zurich@eldora.ch
Eldora on Instagram
Tasty recipes and more about our promotions can also be found on our Instagram page. Check it out and follow us to keep yourself in the loop.
Schnitzel Day
Because the most delicious fish in the world is still the Schnitzel!
That's why we have crispy, thin and freshly breaded schnitzel every third Friday of the month.
Today's menus
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
Traditional
Lasagne Verdi al Forno
with beef, béchamel sauce
and grated cheeseBeef: Switzerland
Ocean & Oven
Fish stew with shrimps
Fennel with oranges and tomatoes
Black riceSalmon: Faroe (Islands), Shrimps: Bangladesh
Lemon sole: Northeast Atlantic
Traditional
Lemon chicken breast
Lime and cottage cheese dip
Asparagus risotto
Organic daily vegetablesChicken: Switzerland
Pop-up
Eurovision
Bangers and Mash
Pork bratwurst sausage
Onion gravy
Mashed potatoes
PeasSausage (pork, veal): Switzerland
Ocean & Oven
Alsace tarte flambée with sour cream, bacon, onions and chivesBacon (pork): Switzerland
Street Eats
Shrimp ceviche
Mango leche de tigre with bell peppers, onions, corn, celery and avocado
Garlic baguetteShrimps: Bangladesh
Traditional
Roast pork neck
Pommery creamy mustard sauce
Tagliatelle
Organic daily vegetablesPork: Switzerland
Pop-up
Eurovision
Beef cevapcici with Ajvar sauce
Fried potatoes
Tomato and bell pepper salad with onions and parsleyCevapcici (beef): Switzerland
World Bowls
Pad Krapow Gai
Sliced chicken thigh with Thai basil and chilli
Jasmine rice
Fried eggChicken: Switzerland
Ocean & Oven
Red trout fillet
Pumpkin seed vinaigrette
Bulgur wheat
Baked beetrootSalmon trout: Italy
Traditional
Eurovision
Älplermagronen (Swiss Alpine macaroni)
with creamy cheese sauce, bacon, potatoes, onions and apple sauceBacon (pork): Switzerland
Pop-up
Eurovision
Fish and chips
Cod in batter
Mayonnaise
Jumbo fries
Mashed peasCod: Northeast Atlantic
World Bowls
Salmon fillet with Tom Yum marinade
Thai green curry sauce with mango, Bimi broccoli, baby spinach and Thai basil
Jasmine riceSalmon: Faroe (Islands)
Street Eats
Beef tartare with pecorino
with brioche toast, red onions, gherkins and butterBeef: Switzerland, Anchovies: Spain, Bread: Switzerland
Traditional
Cheeseburger
Beef patty, brioche bun, lettuce, tomatoes, cheddar cheese and cocktail sauce
French friesBurger (beef): Switzerland, Bun: Switzerland
Pop-up
Steamed sea bass fillet
Tomato and basil vinaigrette
Couscous
Bell peppers and cauliflowerSea bass: Turkey
World Bowls
Mah-Meh
Fried noodles with chicken, egg, vegetables, sambal oelek and krupukChicken: Switzerland
